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  • Drinks
  • About
  • Specials
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  • Parties
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Our Menu

  • Brunch Menu
  • Main Menu
  • Catering Menu

$50.00 per person for 1.5 hours | Includes one entrée | Choice of Bellini, Mimosa, Red/White Sangria, Bloody Mary, Soft Drinks, Coffee, or Tea. The whole table must participate if choosing Bottomless.

Bottomless Brunch Pre Fixe

Additions Add Half Avocado +$5.00 | Smoked Salmon +$8.00 | Side French Fries +$6.00 | Applewood Bacon +$5.00 | Side Salad +$6.00

French Toast

$16.00
Brioche bread with vanilla gelato, topped with mixed berry compote, house-made whipped cream, and organic maple syrup.

Steak & Eggs

$25.00
Grilled prime skirt steak, sunnyside egg, fries, and chimichurri.

Shrimp & Bacon Mac & Cheese

$22.00
Cavatappi pasta, shrimp, bacon, mozzarella, white cheddar, American cheese, and toasted breadcrumbs.

Meatball Sandwich

$16.00
Homemade Kobe beef meatballs, tomato, mozzarella, and ciabatta bread.

Avocado Toast

$15.00
Sourdough bread, avocado, tomato, pickled red onions, and applewood bacon bites.

Eggs Sandwich

$16.00
Ground spicy sausage, egg omelet, applewood bacon, American cheese, and brioche bun.

Eggs Benedict

$17.00
Poached eggs, applewood bacon, avocado, hollandaise sauce, English muffin, and mixed greens.

Frittata

$16.00
Farmed egg white omelet, baby spinach, tomatoes, white cheddar, and mixed green salad.

Hot Chicken Sandwich

$17.00
Spicy hot honey fried chicken, b & b pickles, arugula, remoulade sauce, and brioche bun.

Spaghetti Cacio e Pepe

$21.00
Spaghetti, pecorino romano Locatelli, and ground black pepper.

Tagliatelle All'Uova Sodo

$22.00
Truffle infused tagliatelle, baby spinach, pancetta, sunnyside egg, and Parmigiano Reggiano.

Crab Blt

$20.00
Maryland crabcake, lettuce, tomato, remoulade sauce, applewood bacon, and brioche bread.

Antipasti

Frittura Di Calamari

$18.00
Rhode island crispy fried calamari, chimichurri peppers, and remoulade sauce.

Polipo Alla Griglia

$21.00
Grilled Spanish octopus, fingerling potatoes, caramelized onions, and chimichurri.

Caprese

$17.00
Burrata cheese served over a tower of avocado, heirloom tomatoes, red onions, and olive tapenade.

Cozze Al Finocchio

$17.00
Pei mussels, al fennel, compound butter, and Pernod liquor.

Arancini Cacio e Pepe

$16.00
Cacio e pepe rice balls, pecorino cheese fonduta.

Tartare Di Salmone

$18.00
Salmon tartare with cucumbers, mango, shallots, avocado, mango sauce, and bread crostini.

Gamberi Oreganata

$18.00
Pan-seared shrimp, toasted breadcrumbs, white wine, and lemon garlic butter sauce.

Asparaci e Burrata

$18.00
Grilled asparagus, burrata cheese, hazelnuts, and manodori balsamic.

Ravioli Ripieni

$19.00
Fried dough, filet mignon, mushrooms, aged gruyere cheese, and truffle cream sauce.

Vongole Gratinate

$15.00
Baked clams, toasted breadcrumbs, and garlic butter.

Polpette Di Carne

$17.00
Kobe beef meatballs, tomato, Parmigiano Reggiano, and bread crostini.

Granchio

$23.00
Jumbo lump crab cake, frisee fennel orange salad, and remoulade sauce.

Capesante

$23.00
Dry sea scallops wrapped in applewood bacon, asparagus, and saffron mustard sauce.

Melanzana Pisana

$16.00
Breaded fried eggplant, heirloom tomatoes, fresh mozzarella, arugula, shaved Parmigiano, extra virgin olive oil, and balsamic manodori.

Fiori Di Zucca (Seasonal)

$17.00
Fried stuffed zucchini flowers with lemon ricotta, mozzarella, and a blood orange glaze.

Insalate

Add Chicken +$7.00 | Shrimp +$15.00 | Steak +$15.00 | Salmon +$15.00 | Branzino +$14.00

Carciofi

$14.00
Riccra, shaved crispy artichokes, and creamy lemon parmigiano dressing.

Pere

$15.00
Arugula, Asian pears, candied walnuts, gorgonzola cheese, and blood orange reduction.

Riccia

$13.00
Frisee lettuce, fennel, orange, and Moscato wine dressing.

Cesare

$14.00
Romaine, croutons, Parmigiano, avocado, and house-made Caesar dressing.

Pasta

Whole Wheat and Gluten Free Pasta +$4.00

Ravioli All' Aragosta

$28.00
Lobster-filled ravioli, jumbo lump crab, shrimp, and vellutata sauce.

Sacchetti Al Peperoncino

$23.00
Spicy ground sausage, Calabrian chilies, and tequila pink cream sauce.

Pappardelle Al Vino Rosso

$27.00
Braised short ribs, Barolo wine reduction, and Parmigiano Reggiano.

Spaghetti Alle Vongole

$23.00
Manila clams, garlic, and white wine sauce.

Linguine Al Nero

$26.00
Squid ink linguine, shrimp, blistered pomodorini, and mild spicy bomba calabrese.

Tortelloni Al Pollo

$23.00
Tortelloni filled with cheese, pink cream sauce, peas, mushrooms, chicken, and prosciutto.

Cappellini Alla Calabrese

$26.00
Angel hair pasta, long island calamari, Calabrian chilis, and spicy marinara.

Cavatelli Bolognese

$23.00
Hand-made cavatelli, traditional beef ragu', and whipped ricotta di bufala.

Fettuccine Verdi Tartufate

$25.00
Hen of the woods mushrooms, porcini mushrooms, truffle cream, and pecorino tartufato.

Rigatoni Ripieni Cacio e Pepe

$23.00
Rigatoni pasta filled with ricotta di bufala. Served with pecorino and cracked black pepper sauce.

Bucatini Carbonara

$23.00
Eggs, guanciale, and pecorino Romano.

Lasagna

$23.00
Traditional beef ragu', besciamella, ricotta, and Parmigiano.

Spaghetti Vegane

$23.00
Vegan bolognese ragu.

Fusilli Pescatore

$30.00
Hand-made fusilli, mussels, clams, shrimps, calamari, and tomato.

Pesce

Grigliata Mista Di Pesce

$38.00
Grilled branzino filet, calamari, octopus, shrimp, extra virgin olive oil, and lemon.

Salmone

$38.00
Pan-seared salmon, crusted with crab meat served with shrimp and mango sauce, and grilled asparagus.

Branzino Alle Vongole

$35.00
Crispy skin branzino filet, manilla clams, thyme, vesuvian pomodorini, white wine, and sautéed string beans.

Spigola Cilena

$45.00
Wild Chilean seabass, calamari miso breadcrumbs, cherry tomatoes, and saffron risotto.

Tradizionali

Chicken Parmigiana

$27.00
Served with pasta (Penne, Linguine, or Spaghetti).

Shrimp Parmigiana

$29.00
Served with pasta (Penne, Linguine, or Spaghetti).

Veal Parmigiana

$31.00
Served with pasta (Penne, Linguine, or Spaghetti).

Chicken Marsala

$27.00
Served with house-made mashed potatoes.

Chicken Piccata

$26.00
Served with house-made mashed potatoes.

Reigatoni Vodka

$22.00
With bacon.

Shrimp Scampi

$26.00
With spaghetti.

Spaghetti and Meatballs

$23.00

Chicken Parmigiana Alla Vodka

$29.00
Chicken parmigiana served with mezzi rigati pasta in vodka sauce.

Eggplant Parmigiana

$25.00
Served with pasta (Penne, Linguine, or Spaghetti).

Chicken Francese

$27.00
Served with house-made mashed potatoes.

Veal Marsala

$32.00
Served with house-made mashed potatoes.

Chicken Milanese

$28.00
Served with tomato, red onions, and mixed green salad.

Shrimp Marinara

$26.00
With spaghetti.

Fettuccine Alfredo

$22.00

Gnocchi Al Pesto

$22.00

Pinsa (Roman Style Pizza) & Burgers

Burgers served with french fries. Gluten-Free & Cauliflower crust +$4.00 | Please no substitutions for these items.

Pinsa Margherita

$16.00
Tomato, mozzarella, and basil.

Pinsa Tricolore

$22.00
Tomatoes, mozzarella, arugula, prosciutto di parma, and shaved Parmigiano.

La Nonna Burger

$24.00
Dry aged beef burger, Cono's secret sauce, tomatoes, arugula, onions, pickles, applewood bacon, white cheddar, and brioche bun.

Pinsa Pepperoni

$19.00
Tomato, mozzarella, pepperoni, and Mike hot honey.

Truffle Burger

$24.00
Dry aged beef burger, truffle aioli, fontina cheese, caramelized onion jam, mushrooms, and brioche bun.

Traditional Burger

$24.00
Dry aged beef burger, American yellow cheese, pickles, tomatoes, onions, ketchup, mayonnaise, and brioche bun.

Carne

Lombatello Ai Ferri

$39.00
Grilled grass-fed skirt steak, roasted fingerling potatoes, and Mediterranean pepper chimichurri.

Bistecca

$44.00
12 oz pan-seared prime NY strip steak, caramelized onions, mushrooms, manodori balsamic. Served with fries.

Filetto Di Manzo Al Pepe Rosa

$46.00
Pink peppercorn-crusted 10 oz filet mignon, port wine reduction, served with potato gratin.

Vitello Tartufato

$33.00
Veal scaloppine, asparagus, mushrooms, truffle sauce, shaved Parmigiano, served with house-made mashed potatoes.

Costine Di Manzo

$39.00
Braised short ribs in Barolo wine, balsamic cipollini onions, served with house-made mashed potatoes.

Osso Buco

$43.00
Veal osso buco, citrus gremolata, demi-glaze sauce, served with risotto Milanese.

Pollo Maltese

$28.00
Parmigiano crusted chicken, Italian ham, artichokes, fontina cheese, and lemon sauce.

Costolette Di Agnello

$41.00
Grilled Australian lamb chops, topped with house brandy peppercorn sauce, served with broccoli rabe and mashed potatoes.

Contorni

Asparaci

$12.00
Grilled asparagus.

Cavoletti Di Bruxelles

$13.00
Crispy Bruxelles sprouts, applewood bacon, and spicy honey.

Spinaci

$10.00
Sautéed spinach.

Fagioli

$11.00
Sautèed string beans, garlic, and oil.

Broccoli Di Rapa

$13.00
Sautéed broccoli rapa in garlic, and oil.

Patatine Tartufate

$14.00
Truffle fries, Parmigiano, and truffle aioli.

Pure Di Patate

$10.00
House-made mashed potatoes.

Salads and Appetizers

Seafood Salad

Small Tray serves 10 people | Large Tray serves 20 people

Carciofi Salad

Small Tray serves 10 people | Large Tray serves 20 people

Arugula Salad

Small Tray serves 10 people | Large Tray serves 20 people

Baked Clams

Small Tray serves 10 people | Large Tray serves 20 people

Ravioli Ripieni

Small Tray serves 10 people | Large Tray serves 20 people

Fried Calamari

Small Tray serves 10 people | Large Tray serves 20 people

Caesar Salad

Small Tray serves 10 people | Large Tray serves 20 people

Mixed Green Salad

Small Tray serves 10 people | Large Tray serves 20 people

Caprese

Small Tray serves 10 people | Large Tray serves 20 people

Mussels (White or Red Sauce)

Small Tray serves 10 people | Large Tray serves 20 people

Fried Shrimp

Small Tray serves 10 people | Large Tray serves 20 people

Eggplant Pisana

Small Tray serves 10 people | Large Tray serves 20 people

Pasta

Tortelloni Al Pollo

Small Tray serves 10 people | Large Tray serves 20 people

Orecchiette Primavera

Small Tray serves 10 people | Large Tray serves 20 people

Fusilloni Calamari Fra Diavolo

Small Tray serves 10 people | Large Tray serves 20 people

Cavatelli Bolognese

Small Tray serves 10 people | Large Tray serves 20 people

Rigatoni Tartufate

Small Tray serves 10 people | Large Tray serves 20 people

Lasagna

Small Tray serves 10 people | Large Tray serves 20 people

Sacchetti Al Peperoncino

Small Tray serves 10 people | Large Tray serves 20 people

Rigatoni Marinara

Small Tray serves 10 people | Large Tray serves 20 people

Penne Vodka

Small Tray serves 10 people | Large Tray serves 20 people • Contains bacon.

Penne Alfredo

Small Tray serves 10 people | Large Tray serves 20 people

Cortecce Ai Carciofi

Small Tray serves 10 people | Large Tray serves 20 people

Hm Gnocchi Al Pesto

Small Tray serves 10 people | Large Tray serves 20 people

Mains

Chicken Marsala

Small Tray serves 10 people | Large Tray serves 20 people

Chicken Parmigiana

Small Tray serves 10 people | Large Tray serves 20 people

Veal Marsala

Small Tray serves 10 people | Large Tray serves 20 people

Eggplant Rollatini

Small Tray serves 10 people | Large Tray serves 20 people

Shrimp Fiorentina

Small Tray serves 10 people | Large Tray serves 20 people

Lombatello Ai Ferri

Small Tray serves 10 people | Large Tray serves 20 people

Chicken Francese

Small Tray serves 10 people | Large Tray serves 20 people

Veal Tartufata

Small Tray serves 10 people | Large Tray serves 20 people

Veal Limone & Capers

Small Tray serves 10 people | Large Tray serves 20 people

Shrimp Oreganata

Small Tray serves 10 people | Large Tray serves 20 people

Eggplant Parmigiana

Small Tray serves 10 people | Large Tray serves 20 people
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